The Hidden Dangers Of Roundup: Glyphosate And Your Health

Jessa By Jessa
14 Min Read

This widely-used herbicide is effective in weed control in broad-leafed vegetation. The pesticide has been registered for use in the United States since 1974. Since its first approval in 2006, it was reviewed by the EPA to determine the safety of the herbicide. The EPA has issued the interim determination and registration review decision for the glyphosate product. According to this analysis, glyphosate does not pose any serious health risks.

Roundup, a widely used herbicide produced by Monsanto (now owned by Bayer), has become a household name in agriculture and gardening. However, behind its success lies a complex and concerning issue: the potential health risks associated with its active ingredient, glyphosate. Numerous studies have suggested links between glyphosate exposure and various health problems, including cancer, prompting a wave of lawsuits from individuals who believe they have been harmed by the product. The use of glyphosate-based herbicides, particularly in agriculture, has sparked significant legal controversies and debates over their safety and advertising claims. This article delves into the details of these health concerns and the ensuing legal battles.

Monsanto developed and patented the glyphosate molecule in the 1970s, and marketed it as Roundup from 1973. It retained exclusive rights to glyphosate in the US until its US patent expired in September 2000; in other countries, the patent expired earlier.

Roundup users who suspect their health has been adversely affected may feel overwhelmed and uncertain about their next steps. Understanding the risks and the legal recourse available is crucial. Mass Tort America specializes in helping individuals navigate these challenging circumstances, providing expert legal assistance to those affected by Roundup. Our team can offer guidance and support throughout the legal process.

Health Risks Associated With Glyphosate Exposure

Glyphosate, the main ingredient in Roundup, is at the heart of the controversy. The International Agency for Research on Cancer (IARC), part of the World Health Organization (WHO), classified glyphosate as “probably carcinogenic risks to humans” in 2015. This classification is based on evidence suggesting that glyphosate exposure may increase the risk of non-Hodgkin lymphoma (NHL) and other cancers. Despite these findings, regulatory bodies like the Environmental Protection Agency (EPA) maintain that glyphosate is safe when used as directed, leading to conflicting opinions on its safety.

Beyond cancer, studies have also explored other potential health effects of glyphosate. Research indicates that glyphosate may disrupt endocrine function, potentially leading to hormonal imbalances and reproductive issues. Additionally, some studies have linked glyphosate exposure to liver and kidney damage, further complicating the health profile of this ubiquitous herbicide. The presence and safety of glyphosate residues in the environment and food are also subjects of ongoing research and debate.

It is important to consider the various ways individuals can be exposed to glyphosate. Agricultural workers and those living near treated fields are at higher risk due to direct contact and environmental exposure. However, residential users, such as homeowners and gardeners, are also at risk through the use of Roundup on lawns and gardens. Understanding these exposure pathways is critical for assessing personal risk and taking appropriate precautions.

What Are Glyphosate Based Herbicides?

Glyphosate is an herbicide commonly used to kill crops and vegetation, including residential lands like lawn and garden areas. Glyphosate has been used as an active ingredient in Roundup since 1974 and is currently used in the production of many herbicides. Several studies have shown that glyphosates have harmful health effects and can cause cancer. This study reviews the risk assessments that evaluate glyphoids for human health risks and aims to increase knowledge about glyphosates and their carcinogenic potential.

Glyphosate herbicides target many different kinds and forms of plant diseases and are important in fruit, vegetable crops, nut, and glyphosate-resistant soil crops, including corn and soya. It can effectively control harmful weeds, including broadleaf weeds. Moreover, glyphosate breaks down in soil and is suitable for both no-till and low-till agriculture. This reduces soil erosion and helps integrate pest control. Products that contain glyphosate are available in several forms, including liquid concentrates, liquids, and solids. Glyphosate formulations can inhibit and kill plants in agricultural and non-agricultural areas using products such as Roundup®.

The chemical properties of an herbicide are a primary determinant of toxicity and persistence in the environment. The glyphosate molecule is unique among herbicides. Approximately 95% of registered herbicides are molecules made from aromatic ring structures.

How Long Does Roundup Stay In The Soil?

It can remain in soil for 6 months depending on climate or soil. Glyphosates are broken up by bacteria in soil. Glyphosates do not easily penetrate groundwater as they are tightly bound in soil. In an experiment half of glyphosates were removed from dead plants within eight to nine weeks.

Many nations have revoked glyphosate for health reasons despite its potential danger of cancer risks. Glyphosate has been used for many herbicides including Roundup.

Glyphosate Toxicity

Different glyphosate formulations have varying doses of toxic effects. Generally, the form of the tallow amine is toxic for aquatic animals, compared with the form of polyethylene oxide in its formulation. Glyphosate-based formulations have been shown to affect aquatic organisms significantly. The range of the available formulas consists of five different forms and different combinations of inert ingredients and the surfactants are difficult to determine the total toxicity of each product.

Glyphosate treatment effectively controls weeds like grasses and broadleaf weeds and can be applied at any time. Herbicide formulations, especially those containing surfactants like polyethoxylated tallow amine (POEA), can have acute toxicity for mammals and other effects. They have soft tissues that absorb chemicals that will destroy a healthy plant when grown actively. However, weeds with bulbs or perennial weeds with wooded limbs are much tougher to control.

In addition to any of these medical conditions studies have shown glyphosate is removed from the skin and causes serious damage to endocrine systems. If the endocrine system has been damaged, this can cause reproductive issues and birth defects in people.

Acute And Chronic Toxicity

Acute toxicology is defined by the danger arising when one person is exposed during herbicide application in one exposure. Chronic toxicity is a hazard that is triggered when a person is exposed for long periods to a chemical. Glyphosates can reduce acute toxicity in humans compared to 94% of herbicides1 and other household products, including vinegar and table salts. Gramosates are more effective in reducing bacterial infection than a Gram per Gram in humans2.

Why Is Roundup Still Being Sold?

Roundup remains in circulation because the EPA doesn’t consider glyphosate harmful. Roundup is the most effective herbicide that works exactly as it is intended.

In addition to herbicides, EPA requires more than 120 studies to evaluate their toxicological properties. The study is used for formal risk assessments which assess the probability of adverse effects in humans based on toxicology data. The Food Quality Protection Act (FQPA) was passed in 1996 that requires reassuring certainty in a pesticide’s use. The FDA has ongoing monitoring of the levels of glyphosate in the food industry.

The FDA is charged with ensuring that the amount of pesticide residues on food and animal feed is within the tolerances set by the EPA.

The legal response to Roundup’s health risks has been significant, with thousands of lawsuits filed against Monsanto/Bayer. These lawsuits generally allege that the company failed to warn users about the potential cancer risks associated with glyphosate. Regulatory agencies have been criticized for their role in the assessment and monitoring of glyphosate, with claims of industry influence leading to inadequate oversight. Plaintiffs in these cases typically include individuals diagnosed with NHL or other cancers after prolonged Roundup use. The litigation has resulted in several high-profile verdicts, with juries awarding substantial damages to plaintiffs, signaling a growing recognition of the potential harms linked to Roundup.

A key aspect of these lawsuits is the evidence presented, often focusing on internal company documents suggesting that Monsanto may have known about the risks but chose to downplay them. This has led to allegations of corporate misconduct related to Roundup herbicide and a call for greater transparency and accountability. Legal battles have highlighted the importance of scientific integrity and the need for companies to prioritize public health over profits.

Settlements have also played a significant role in the legal landscape. In 2020, Bayer agreed to pay over $10 billion to settle thousands of Roundup lawsuits, a move aimed at resolving current claims while setting aside funds for future cases. While this settlement has provided relief to many plaintiffs, the legal challenges continue as new cases emerge and the debate over glyphosate’s safety persists.

For those affected by Roundup, understanding the legal process can be daunting. It is essential to gather comprehensive medical and exposure to glyphosate records to establish a strong case. Legal teams often work with medical experts to demonstrate the link between glyphosate exposure and the plaintiff’s health condition. This evidence is crucial in proving causation and securing compensation. The European Chemicals Agency (ECHA) plays a significant role in assessing the hazards of glyphosate, including its toxicological properties and potential risks.

Individuals considering legal action should also be aware of the statute of limitations, which varies by state. This legal deadline for filing a lawsuit is critical; missing it can result in losing the right to seek compensation. Therefore, timely action is essential for anyone who believes they have been harmed by Roundup. The European Food Safety Authority (EFSA) is also involved in the assessment process, ensuring the safety of glyphosate through its policies and collaboration with other regulatory agencies.

Lastly, the choice of legal representation can significantly impact the outcome of a case. Experienced attorneys in mass tort cases understand the intricacies of such litigation and can provide the necessary expertise to navigate the process effectively. They can help clients understand their rights, gather evidence, and advocate for fair compensation.

Why Choose Mass Tort America for Your Roundup Case?

Mass Tort America is dedicated to helping those affected by Roundup navigate the complexities of the legal system. Our experienced attorneys have a deep understanding of the scientific and legal aspects of these cases, ensuring that clients receive the best possible representation. We work tirelessly to hold corporations accountable and secure the compensation our clients deserve.

Choosing Mass Tort America means partnering with a team committed to personalized, compassionate service. We understand the challenges faced by individuals dealing with health issues related to Roundup and provide a supportive environment to guide them through the legal process. If you or a loved one has been affected by Roundup, contact Mass Tort America today at 800-356-4338 or visit https://masstortamerica.com/contact/ for a consultation and to learn more about how we can assist you.

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